Kids made it: Cheesy broccoli and baked corn dogs

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About the Author: Renee is a Co-Founder of MomsToWork and a mom to two great kids. Follow @reneeyaborough





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  1. julie says:

    where do you get buttermilk these days? And what is your substitute? I know buttermilk is making a comeback but I don’t buy it.

  2. renee says:

    Great question!

    Instead of buying you can make your own:

    Prep Time: 5 minutes
    Ingredients:
    Milk (just under one cup)
    1 Tablespoon white vinegar or lemon juice
    Preparation:
    1. Place a Tablespoon of white vinegar or lemon juice in a liquid measuring cup.

    2. Add enough milk to bring the liquid up to the one-cup line.

    3. Let stand for five minute. Then, use as much as your recipe calls for.

    It’s cheaper than buying butter milk too!

  3. joy says:

    For buttermilk substitution ideas, here’s a chowhound.com thread on just this very same subject… http://chowhound.chow.com/topics/288652

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